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Meal Component Images – License food photos ❘ StockFood
11203498 - Fish stew with potatoes and peppers
11034629 - Pumpkin cappuccino
11028196 - Puff pastry tartlet with mixed mushrooms and bacon
11028146 - Lamb loin rack joint with a herb and mustard crust
11002846 - Foamy potato soup with king trumpet mushrooms
00193677 - Shrimp kebab on beetroot carpaccio
00078600 - Raspberry-Mascarpone Mousse in Bowl
00076745 - Elegant Table Setting with Place Cards
12084684 - Pickled wild salmon for Christmas
11028279 - Rhubarb dessert with clotted cream
11028254 - Cheese tart with beans and mixed salad
00382915 - Haddock chowder
00375660 - Bacon-wrapped roast goose for Christmas
00240571 - Cucumber soup with shrimps and dill
00154476 - Chocolate fir tree on vanilla ice cream with strawberries
00149651 - Scampi on creamed savoy
00148353 - Roast Turkey on Fork
00122050 - Pork cooked in apple cider with potatoes
00067335 - Leek quiche with mushroom cream sauce
00020025 - Cream Soup of Radish Leaves
11203500 - Pita breads on a cake stand (view from above)
11015049 - Coconut cream with caramelized pineapples
00981950 - Smoked fish and spinach tart with beetroot and quails' eggs
00457446 - Chocolate dessert for Christmas
00382920 - Plum tart
00164320 - Lobster with curry sauce and courgettes
11024086 - Vietnamese spring rolls and kachumber salad with coconut
00503779 - Vegetarian chilli with rice
00372615 - Salmon terrine with horseradish and trout caviar
00302989 - Lamb cutlets with potatoes, green beans and tomatoes
00065920 - Ravioli with vegetable filling
11028275 - Prawn and avocado salad with cocktail tomatoes
11002840 - Beef fillet with green sauce and vegetables
00503776 - Quesadillas with spinach
00444256 - Tartlet with goat's cheese and pesto for Christmas dinner
00359236 - Truffled ravioli with egg yolk
00359226 - Venison ragout with chocolate sauce and spätzle (soft egg noodles from Swabia)
00157453 - Small vegetable quiche with herb cream
00981945 - Goat's cheese soufflé with poached pear and celery
00981942 - Calf's liver with balasamic sauce and caramelised onions
00176333 - Saddle of venison with potato & apple gratin and red wine sauce
00157459 - Salmon with savoy & potato crust, with ribbon noodles
00013155 - Chicory Soup
12084686 - Saddle of vension with Schupfnudeln (German potato dumplings) for Christmas
11268703 - Rack of lamb with herb crust
11028277 - Braised chicken with spring vegetables
00350868 - Cardamom orange with walnut ice cream & wine caramel sauce
00240574 - Creamed rice pudding with red berry compote
00193679 - Zander fillet with olive crust
00190550 - Orange cake with orange ragout
00190530 - Gingerbread pudding on berry sauce
00176376 - Spicy tomato soup
00175762 - Baked grapefruits and mini-quiches
00038396 - Baked Chicken with Semolina Paddies and Vegetables
11034637 - Spicy 'Windbeutel' (puff pastry) with stuffed with foie gras and figs
11028276 - Courgette cakes with mint yogurt
11028213 - Smoked trout with courgette strips
11028150 - Watercress soup with goat
11001038 - Hamburg parsley soup
00457346 - Tartiflette (potato bake, France)
00382934 - Chilli sin carne (vegetarian chilli) with a jacket potato
00382919 - Rocket and pumpkin salad, succotash and a fennel and onion gratin
00382909 - A courgette and feta pie
00375673 - Roast turkey with accompaniments for Christmas
00358910 - Chicken liver pate with flat bread and salad
00252971 - Lamb shank with rosemary and white beans
00157456 - Spiced dominoes with mango and carambola
00157451 - Chicken liver terrine with apple wedges
00157439 - Herring salad with beetroot, with sesame toast
00118949 - Fish parcels with strips of vegetables on plate; bowl of tea
00006760 - Wine Mousse
11124902 - Salmon on green asparagus
11034634 - French Christmas cake
11028149 - Lemon meringue pie with blackcurrant sauce
11001045 - Chamois goulash with leek roulade and mushrooms
00503778 - Mozzarella salad, rice salad with broccoli and bean paste
00444261 - Sausage, olives, dried tomatoes and grissini for Christmas dinner
00359239 - Caesar salad with crispy prawns
00304212 - Beef fillet and mushrooms en croute with port wine sauce
00302991 - Easter eggs
00241903 - Calalou: green vegetable soup with shrimp (Creole)
00241895 - Millet with vegetables, Middle Eastern style
00238001 - Laid table with roast Martinmas goose and red wine
00190522 - Beef carpaccio with rocket and Parmesan
00173668 - Roast duck with spiced plums, rosti and red cabbage
11379113 - Pork medallions with vegetables and cranberry sauce
11268705 - A meringue nest filled with fresh fruits and vanilla sauce
11028274 - Mandarin possets
00457341 - Confit de canard with roast potatoes and green beans (France)
00457329 - A Porter cake (fruit cake made with beer, Ireland)
00384613 - Grapefruit and grape salad
00382917 - Baked aubergines filled with mozzarella
00372612 - Consommé with vegetable stars for Christmas
00345796 - Golden candles to decorate the Christmas table
00170253 - Roast turkey with accompaniments for Thanksgiving
00151791 - Four-course menu: soup, salad, beef fillet & almond mousse
00130046 - Iced gugelhupf on mixed berry sauce
00091332 - Clear soup with seafood
00066993 - Bacon-coated Neck of Pork with Herbs
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+90 (212) 258 70 58
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