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Boning Images – License food photos ❘ StockFood

Filleting a salmon: removing the bones
00287081 - Filleting a salmon: removing the bones
Various cuts of pork (chops, rolled roast)
00192011 - Various cuts of pork (chops, rolled roast)
Raw rolled veal on a chopping board
00222811 - Raw rolled veal on a chopping board
Filleted salmon with filleting knife
00854084 - Filleted salmon with filleting knife
Poussin, spatchcocked
00260663 - Poussin, spatchcocked
Barded beef (covered with bacon and tied with kitchen string)
00185903 - Barded beef (covered with bacon and tied with kitchen string)
Raw hare with vegetables
00127093 - Raw hare with vegetables
Filleting carp
00380736 - Filleting carp
Whole pork leg without pelvic and tail bones
00323891 - Whole pork leg without pelvic and tail bones
Quail, boned
00260669 - Quail, boned
Filleting round fish
00110159 - Filleting round fish
Roast chicken with thyme and chilli
00441687 - Roast chicken with thyme and chilli
Preparing Indian style chicken salad
00100650 - Preparing Indian style chicken salad
Preparing stuffed sardine rolls (Sarde a beccaficu)
00124560 - Preparing stuffed sardine rolls (Sarde a beccaficu)
Filleting flatfish
00110160 - Filleting flatfish
Bouillabaisse being made
11145682 - Bouillabaisse being made
Barded pork roll (covered with bacon)
00185904 - Barded pork roll (covered with bacon)
A joint of ham, boneless, without fat
00323894 - A joint of ham, boneless, without fat
Fish being filleted and gutted
00450218 - Fish being filleted and gutted
Barded veal roll (covered with bacon & tied with string)
00185906 - Barded veal roll (covered with bacon & tied with string)
Making stockfish balls
00213489 - Making stockfish balls
Saddle of pork, boned
00323899 - Saddle of pork, boned
Cleaning a charr (removing the backbone)
00373460 - Cleaning a charr (removing the backbone)
Preparing up a turbot, removing gills and bones
00254447 - Preparing up a turbot, removing gills and bones
Preparing stuffed lamb shank
00380741 - Preparing stuffed lamb shank
A joint of ham (bones removed), hock and top side
00323892 - A joint of ham (bones removed), hock and top side
Removing fish bones with tweezers
00239031 - Removing fish bones with tweezers
Preparing redfish fillets with apples
00394817 - Preparing redfish fillets with apples
Disjointing a pork leg
00323904 - Disjointing a pork leg
Tying rolled pork joint with kitchen string
00183254 - Tying rolled pork joint with kitchen string
Raw marinated hare on vegetables in a roasting dish
00127092 - Raw marinated hare on vegetables in a roasting dish
Fisherman gutting scorpionfish, Port Lligat, Costa Brava, Spain
00550603 - Fisherman gutting scorpionfish, Port Lligat, Costa Brava, Spain
Making batavia and fish rolls
00170423 - Making batavia and fish rolls
Filleting a fried trout
00254547 - Filleting a fried trout
Turkey rolls with salami and vegetable filling and spinach leaves
14083300 - Turkey rolls with salami and vegetable filling and spinach leaves
Boneless Rib Roast
00903586 - Boneless Rib Roast

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